Did I get your attention?
Francis Fecteau, Mr Libation himself, is coordinating a fun event at Naked Fish Bistro. The evening is called “Bubbly and Naked, a night of fine prosecco, the freshest crudo seafood, and Japanese grilling magic.”
In Venice, it’s a favorite pasttime to walk from bar to bar, enjoying the freshest seafood bites while sipping the finest prosecco.
Fecteau is teaming up with Adami Winery, of Italy, and Naked Fish Japanese Bistro, to provide Salt Lake City with a fun evening sampling various proseccos, accompanied by the freshest fish in Salt Lake City. Guests will experience four pairings of Adami prosecco with various bites of sashimi and nigiri.
The Details
Friday, February 22nd
6-9pm
Food Price: $40
Beverage Pairing: $25
Reception from 6-7, Sit-down dinner from 7-9
To sign up, please call Naked Fish at (801) 595-8888
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