Brunch at Fireside on Regent Begins June 3rd

Fireside on Regent is off to a solid start, and now that they have their feet under them, Chef Richey is opening for brunch on Saturdays and Sundays from 10:30-2pm beginning June 3rd. Richey is no brunch novice, having previously expanded Pago’s menu to include brunch as well. Expect to see French toast, croque madam, burgers, hash, salads, and special brunch-only pizzas on the menu.

Fireside on Regent
126 South Regent Street, Salt Lake City

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“Slice of Ice” Iceberg lettuce, sundered tomato aioli, “landshark” ham, poached egg, chives

 

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