Toast winter’s arrival with a variety of unique dining experiences with High West Distillery. Gather at The Refectory for Sunday Brunch buffets and a lively Distillery Winter Dinner Series, enjoy intimate prix-fixe dinners at The Nelson Cottage, and stop in – or ski in – to the historic Saloon for a full list of seasonal cocktails and alpine inspired Western fare.
“On behalf of the High West team, we are thrilled to unveil our new winter menus, award-winning spirits and craft cocktails for what we know will be a bustling winter season,” said High West Executive Chef Michael Showers. “Each High West location offers a distinct dining experience, and we invite guests to raise a glass with us and enjoy a truly authentic Western experience, no matter the occasion.”
Enjoy High West’s winter dining options at all locations including:
The Refectory // 27649 Old Lincoln Hwy, Wanship
10:30 a.m. – 2:30 p.m.
Enjoy a Sunday Brunch Buffet featuring a weekly rotating menu including a carving
station, seafood, waffle station, cheese and charcuterie, sweets and traditional
breakfast items. $65 per person.
Distillery Winter Dinner Series (formally Supper Club)
Select Friday + Saturday nights, 6 – 7:30 p.m.
Through the winter season, join us for a weekly dinner buffet on select Friday and Saturday nights. Price includes a seasonal welcome cocktail, culinary action stations, a full dinner buffet with live music. $85 for adults, $50 for children under 12. Due to the nature of the buffet, a separate children’s menu is unavailable.
The Nelson Cottage //651 Park Avenue, Park City
Prix-Fixe Dinner
Daily, Seatings at 5 p.m. and 8 p.m.
The Nelson Cottage by High West offers an ever-evolving prix-fixe menu, thoughtfully redesigned every few weeks by High West’s talented chefs using the finest local ingredients. The night begins with a High West Ambassador-led whiskey tasting before dinner commences. Each dinner is enhanced with optional whiskey pairings to complement each course. A unique selection of seasonal craft cocktails, an extensive wine list available by the glass or bottle, and a curated selection of craft beers are also available. Dinner is $110 per person with an optional $70 whiskey pairing, featuring a variety of High West whiskeys both new and from the archive. An additional elevated Whiskey Pairing will be available, and this will be priced according to selection. The Nelson Cottage does not accommodate children.
High West Saloon + General Store // 703 Park Avenue, Park City
Lunch, Après & Dinner
Daily, 11 a.m. – 10 p.m.
The Saloon in historic Park City features signature High West dishes every night, along with an extensive cocktail menu. Seating is available on a first-come, first served basis for guests age 21+. Shop the General Store seven days a week for bottles of the latest spirits and High West branded goods.
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